To Make Green Bean Casserole . . .

[pikkewyntjie.livejournal.com]

. . . you will need

1 can cream of mushroom soup:









1/2 cup of what she's holding:



(I always prefer to cook while wearing a white bikini.)


1 teaspoon soy sauce: 




A dash of the pepper (but be sure to buy all of these spices because your friends will be impressed and think you use them):




4 cups of these:




And 2/3 cups French fried onions:



Stir together and put in 1 1/2 quart casserole:




Bake at 350 for 25 minutes until hot and bubbly. Try not to break a nail. 





Sprinkle another 2/3 cup of the onions on top and bake another 5 minutes. 

Enjoy!


Full recipe found here. 

Comments

[pikkewyntjie.livejournal.com]

But what I really want to try is this recipe:

http://www.mentalfloss.com/blogs/archives/152192#

[write-light.livejournal.com]

Does she have 14 fingers??? XD

[pikkewyntjie.livejournal.com]

I wondered about that, too. Maybe she should use Handi Off.

[write-light.livejournal.com]

You can't NOT link to that! :D

Let's make it FIVE!
(http://youtu.be/KjJ5xolc6GE)

Ah, Victoria. /o\

[pikkewyntjie.livejournal.com]

Thanks for that. I was sort of wondering if you would get the reference and I was sort of being lazy. I tried to find a link to a clearer video on the SNL website, but my computer was running so slow I gave up. I had to downgrade my Internet a few weeks ago to save money and it totally sucks now. :P

[realpestilence.livejournal.com]

Maybe she's just keeping thorough track of each incident. Very thorough!

[cheesygirl.livejournal.com]

I love those Pyrex trivets or cradles or whatever they're calling them. I think my mother used to have some of those dishes too.

[plumtreeblossom.livejournal.com]

I heart retro Pyrex! My last one broke a few years ago. :-(

[mellzie-1963.livejournal.com]

I'd just assume she'd kicked the stove a couple of time in frustration, if she hadn't specified fingernails...

Oh, I get it. She smashed his hand in the oven door to make her point!

[noluck-boston.livejournal.com]

I love Cream of Mushroom on my pork chops.

[pikkewyntjie.livejournal.com]

I like to use CoMS as a cooking sauce and, yes, I know how unhealthy it is so I don't do it often. Have you noticed how Campbell's has segmented its soups? Now all the cream of whatever sauces are "Great for Cooking" sauces and it seems like they cost more now. I also notice that a lot of the Campbell's soups coupons exclude these soups.

[noluck-boston.livejournal.com]

They had a coupon a few weeks ago. I had to buy three. We did, but in all honesty its going tobe a long time before we eat all three. Its good they last so long.

[pikkewyntjie.livejournal.com]

I think I had that same coupon!

[teamrodent.livejournal.com]

And why do they have separate coupons for chicken noodle and tomato? If the other ones aren't selling, would excluding the two best-sellers from a coupon help the other flavors?