Date: 2015-04-10 01:50 pm (UTC)
From: [identity profile] ejia-arath03.livejournal.com
Actually, I like adding liver spread to spaghetti sauce. It gives it a meatier flavor. So I wouldn't discount this deviled ham in sauces idea.

Feel free to find the other uses suspect.

Date: 2015-04-10 02:22 pm (UTC)
From: [identity profile] ejia-arath03.livejournal.com
Store-bought ones, but the ones without meat that are basically tomato sauce with probably too much sugar in them.

Date: 2015-04-10 09:55 pm (UTC)
From: [identity profile] progbear.livejournal.com
Well, a deviled ham sandwich was an important ingredient of my elementary school bag lunch for many years. I certainly never had one with jelly or apple butter, though!

I agree that spaghetti, macaroni and scrambled eggs seem like valid uses to try.

Date: 2015-04-12 01:06 am (UTC)
From: [identity profile] progbear.livejournal.com
It seems as though none of us has had any deviled ham for a score of ages. Is that our task for the week? Go to the store and buy some?

Date: 2015-04-13 01:52 am (UTC)
From: [identity profile] cheesygirl.livejournal.com
This ad got me thinking about when my mother would pack picnic foods to take on long family trips---she always included little cans of potted meat and deviled ham, and I always ate them, but that was well over 30 years ago and I can't really remember what they tasted like! So this weekend I bought a can at Kroger and I'm going to give it a try this week. I had to scan the shelves carefully to find it, it was just a few cans off to the side in the area where Vienna sausages and Spam and other skeeeery processed meats are. ;D (For the record I love Spam!)

Date: 2015-04-14 02:58 am (UTC)
From: [identity profile] cheesygirl.livejournal.com
OK, so I ate the deviled ham on a sandwich last night. It was VERY salty, and the texture was a bit wetter than I would have liked, but the flavor wasn't bad. Don't know that I'd buy it again, though. I'd rather have regular ham or Spam. I think the enjoyment when I was a kid was more about being on a trip than it was the quality of the food. :P

My kitty Jack (icon) got very excited when I opened the can. It did look a bit like Fancy Feast! He jumped up on the counter and started licking the lid before I could stop him. Jack gives it two non-existent kitty thumbs up.

Date: 2015-04-10 02:37 pm (UTC)
From: [identity profile] murakozi.livejournal.com
I actually like deviled ham, though I haven't had any for years and years. Those suggestions sound to me as if they might be worth trying. I'm not too sure about putting it on a sandwich with apple butter, but I could see it going well with the right kind of jelly.

Date: 2015-04-13 11:35 am (UTC)
From: [identity profile] murakozi.livejournal.com
I just wonder if it's one of those things where I'll try it again and wonder how on earth I ever ate it when I was younger.

Date: 2015-04-10 05:34 pm (UTC)
From: [identity profile] cuddyclothes.livejournal.com
I loved deviled ham!

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