Date: 2012-07-09 05:21 am (UTC)
From: [identity profile] tresjolie9.livejournal.com
What country is this from? UK or Australia?

Date: 2012-07-09 05:24 am (UTC)
From: [identity profile] meezergal.livejournal.com
I'm guessing Australia, since that's what's on the can label.

Date: 2012-07-09 05:27 am (UTC)
From: [identity profile] tresjolie9.livejournal.com
Missed that, was looking all over the ad for something to imply a city or country, lol!

Date: 2012-07-09 11:49 pm (UTC)
From: [identity profile] meezergal.livejournal.com
Well, the magazine the ad was in is undoubtedly Australian, so the ad assumes you know the country of origin! :D

Date: 2012-07-09 06:20 am (UTC)
From: [identity profile] mjspice.livejournal.com
These made me hungry...

Date: 2012-07-09 08:08 am (UTC)
From: [identity profile] ejia-arath03.livejournal.com
Creme Caramel with powdered milk? I don't think so.

Bacon pie (quiche?) however...

Date: 2012-07-09 11:36 am (UTC)
From: [identity profile] charliesmum.livejournal.com
why does this not have the receipe for the bacon pie???

Date: 2012-07-09 02:12 pm (UTC)
From: [identity profile] ejia-arath03.livejournal.com
I made bacon pie once. Well, twice.

Neither lasted long at all. SO GOOD.

Date: 2012-07-09 02:21 pm (UTC)
From: [identity profile] jocelmeow.livejournal.com
I had to hunt down full-fat spray dried milk powder in the mid-90s for a bunch of Indian milk fudge (https://www.google.com/search?hl=en&safe=off&q=indian+milk+fudge&bav=on.2,or.r_gc.r_pw.r_cp.r_qf.,cf.osb&biw=1280&bih=685&um=1&ie=UTF-8&tbm=isch&source=og&sa=N&tab=wi&authuser=0&ei=Uej6T_iZCeba6wH9wM3MBg#um=1&hl=en&safe=off&authuser=0&tbm=isch&sa=1&q=burfi&oq=burfi&gs_l=img.3..0l10.5084.6282.0.6604.5.5.0.0.0.0.246.592.4j0j1.5.0...0.0.56-imJajODs&pbx=1&bav=on.2,or.r_gc.r_pw.r_cp.r_qf.,cf.osb&fp=2d989d102cbc06c1&biw=1280&bih=685) recipes I made from Yamuna Devi's Lord Krishna's Cuisine. Some of them used that, and for others you stood over the stove for an hour stirring a pot of milk until it was reduced to a caramel-like paste. God, that stuff was good. Maybe I can talk my husband into making some.
Edited Date: 2012-07-09 02:21 pm (UTC)

Date: 2012-07-09 04:10 pm (UTC)
From: [identity profile] contradictacat.livejournal.com
Oh man, you're seriously making me wish it weren't 90 degrees and stupid humid right now so I could stand to hover over a hot stove like that. Of course, I'm wishing it weren't 90 degrees and humid anyway, but this is just one more reason!

Date: 2012-07-09 02:38 pm (UTC)
From: [identity profile] corridor7f.livejournal.com
Bacon not cooked!

Date: 2012-07-10 01:56 am (UTC)
From: [identity profile] write-light.livejournal.com
Yeah that's cooked, lightly.

Date: 2012-07-09 03:21 pm (UTC)
From: [identity profile] tanwen.livejournal.com
What manner of wee beastie is ensconced in that casserole?

Date: 2012-07-09 04:31 pm (UTC)
bradygirl_12: (pickle (dill)--olive (dancing))
From: [personal profile] bradygirl_12
Yes!

Bacon! :)

Date: 2012-07-09 11:07 pm (UTC)
From: [identity profile] phyrbyrd.livejournal.com
What's with the random disembodied eye?

Date: 2012-07-10 03:25 am (UTC)
From: [identity profile] cionaudha.livejournal.com
So really we're just looking at fucked-up quiche lorraine?

Date: 2012-07-11 12:56 am (UTC)
From: [identity profile] cuddyclothes.livejournal.com
I think the wee beastie is a cat.

This ad makes me retch.

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