Contest entry : Jello

[and-your-point.livejournal.com]

Comments

[itskelp.livejournal.com]

wowwwwwww this is genius

[odannygirl7.livejournal.com]

I made this a couple of weeks ago with lime gelatin. It was magical. And a little hard to get out of the can, I definitely had to cut the bottom off and push it through. But so, so pretty!

[evalentine99.livejournal.com]

Now that is actually a very clever idea!

[emmabovary.livejournal.com]

And so litttle clean-up!

[mbif.livejournal.com]

I think I may actually have to make this.

[13oct.livejournal.com]

This is the only jello ad so far that actually looks tasty and edible. Yes.

yes

[realpestilence.livejournal.com]

This actually looks not only edible, but good!


And easy, my favorite kind of cooking. ;D

YES YES YES

[ejia-arath03.livejournal.com]

BRILLIANT. Perfect for the lazy half-assed person like me! I would try this on canned peaches; while it wouldn't be so pretty, I like the taste of peaches better.

[mcpino.livejournal.com]

Yes.

Also, WANT.

[shortsweetcynic.livejournal.com]

yes.

i kind of love this idea. :)

[glass-houses.livejournal.com]

Yes!

omg yum! I love pineapple!

[plumtreeblossom.livejournal.com]

YES!

I am TOTALLY trying this. Maybe tonight.

[bradygirl_12]

Yes!

This looks pretty and delicious. I love pineapple! :)

[doylescordy.livejournal.com]

*adds this to my list of stuff to make*

YES

[bunnycat94.livejournal.com]

I'm thinking that if you made the jello with the pineapple juice that you pour off instead of water, it would be even better!

[kshandra]

I'd be concerned that the extra sugar, etc., in the packing solution (aren't most fruits packed in syrup, rather than water?) would keep the gelatin from setting correctly.

[bunnycat94.livejournal.com]

Good point! Well, I'm about to make this now and I think I'll take your advice and just use water. Thanks!

[rhapsodyangel.livejournal.com]

I've mixed water with the juice from canned fruit to make jello for years and never had a problem. It's worth trying, even the results do turn out a little messy (it will still taste good).:)

[gotham-syren.livejournal.com]

I would totally eat this.

[noluck-boston.livejournal.com]

Me too.

[kshandra]

YES - this is genius.

[fallconsmate.livejournal.com]

clever, pretty, and lazy! right up my alley! yes!

[michaeldoty.livejournal.com]

YES!

Quite clever.

[howeverbrief.livejournal.com]

Intriguing!

[outsdr.livejournal.com]

Wait, wait, wait ... I thought pineapple contained an enzyme that prevented gelatin from setting?

Is it just fresh pineapple, maybe?

[almond-cakes.livejournal.com]

Yes, only fresh or frozen pineapple ruins the set of jello.

[almond-cakes.livejournal.com]

Yes! I love this idea. I know it's something that would have truly enchanted my children when they were smaller.

[temperance14.livejournal.com]

YES!

Triple win for weird, yet tempting even for jello curmudgeons--and a nice layout on the ad.

[1geek-queen.livejournal.com]

That actually sounds sort of good.

[pikkewyntjie.livejournal.com]

Somehow I missed this one or I would have voted for it. Looks like something you would find on Pinterest (in fact, I think I might just put it there!) It also looks like a fun thing to do with kids. My only concern is that so many cans nowadays have those bottoms that are made for stacking, not for cutting open.