Bird's Custard

[corridor7f.livejournal.com]

 

Comments

[pthalo]

oh, is that like Madártej (Hungarian: Bird Milk)? http://en.wikipedia.org/wiki/Floating_island_(dessert)

[meezergal.livejournal.com]

Pretty much, minus the meringue "islands". :)

[arcane-nitehawk.livejournal.com]

now we just need some fish fingers.

[princesslollyoz.livejournal.com]

liiike, lol

[singeaddams.livejournal.com]

Ptooie!

[crossfire.livejournal.com]

I came here to say this. :D

[amiga500.livejournal.com]

My mother made a homemade custard for Christmas trifle one year. The Bird's was much, much preferred. I totally want to seek out custard powder, make Nanaimo bars, and confuse the heck out of my American. Coworkers now.

[mystical-chickn.livejournal.com]

Ah, Namaimo bars! I haven't had one of those since my family's last trip to Canada in... 2002 I think.

[mystical-chickn.livejournal.com]

whoops, nanaimo, not namaimo.

[mystical-chickn.livejournal.com]

also pretend that it's capitalised

[howeverbrief.livejournal.com]

Aw, damn. Now I want bird's custard!

[meezergal.livejournal.com]

All we need is some hot jam roll and we're set. :9

[ejia-arath03.livejournal.com]

Mmm. I could use some custard and rolls.

[petalbentdevil.livejournal.com]

That just looks unwholesome. Delicious custard or expired buttermilk? You be the judge.