[identity profile] tanwen.livejournal.com posting in [community profile] vintageads
What the hell is charcoal seasoning?



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Date: 2010-05-24 11:53 pm (UTC)
From: [identity profile] jena.livejournal.com
Damn, that's what's missing from my well-stocked spice cabinet! Charcoal Seasoning and MSG!

Date: 2010-05-24 11:55 pm (UTC)
From: [identity profile] air-and-angels.livejournal.com
OMG there's actually a jar labelled MSG!
WANT, just as a curio for my mantlepiece.

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Date: 2010-05-24 11:54 pm (UTC)
From: [identity profile] air-and-angels.livejournal.com
I think maybe the 'charcoal seasoning' is supposed to make food grilled in the kitchen taste like it was char-grilled on a barbecue. I'd like to have a good spice rack one day - but I'd need a more spacious kitchen for it not to feel like clutter, so I'll try to get that first.

Date: 2010-05-24 11:54 pm (UTC)
From: [identity profile] afranjes.livejournal.com
Mmmm, charcoal seasoning...tastes like carcinogens! I'm pretty sure my mom had this exact same spice rack.

Date: 2010-05-24 11:57 pm (UTC)
From: [identity profile] leahtaur.livejournal.com
I'd heard that MSG is okay in moderation, does anyone know if this is true?

My mom still uses a bit of it for a chicken wing recipe. Now I feel nervous. >_>

Date: 2010-05-25 12:22 am (UTC)
From: [identity profile] otana.livejournal.com
MSG's absolutely fine, the hype about it being evil is completely unsupported by any kind of scientific trial.

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Date: 2010-05-25 12:39 am (UTC)
From: [identity profile] randomneses.livejournal.com
MSG is generally fine but it gives some people headaches and some just don't want an additive like it in their food.

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Date: 2010-05-24 11:58 pm (UTC)
From: [identity profile] lisasimpsonfan.livejournal.com
I wonder if it tastes like liquid smoke? I can remember my grandpa using that in recipes when I was a kid.

Date: 2010-05-25 12:00 am (UTC)
misstia: (Default)
From: [personal profile] misstia
i remember that!!! you could buy bottles of liquid smoke.....can you still buy that?
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Date: 2010-05-25 12:00 am (UTC)
misstia: (Default)
From: [personal profile] misstia
charcoal seasoning?! yes, what the hell is it....

can you still buy green bell pepper flakes??

Date: 2010-05-25 12:37 am (UTC)
From: [identity profile] meezergal.livejournal.com
Yes! penzeys.com sells green bell pepper flakes (and red bell peppers too) under "Bell Peppers" on their list!

We have a number of stores here and I can tell you personally the quality of their stuff is excellent. :)

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Date: 2010-05-25 12:02 am (UTC)
From: [identity profile] gairid.livejournal.com
I remember that being in my mom's spice rack, but it was always full, so I guess she never used it. The MSG was up there, too!

Date: 2010-05-25 12:09 am (UTC)
From: [identity profile] telemann.livejournal.com
Egads, I grew up with one of those!!

Date: 2010-05-25 04:53 am (UTC)
ext_41593: (baker kitty)
From: [identity profile] tudorlady.livejournal.com
Same here. I took one look at that and remembered that we had one in our kitchen when I was tiny.

Date: 2010-05-25 12:12 am (UTC)
roeskva: Apophis and Jaffa in serpent guard uniforms (Serpent guards)
From: [personal profile] roeskva
Charcoal seasoning: http://www.americanspice.com/catalog/search.html?SEARCH=1&WORDS=charcoal+seasoning&search.x=0&search.y=0&search=s_type&_ssess_=f6bc1722afab6469135c5b84f8529ca3

Ingredients (according to webpage): Salt, Dextrose, Activated Charcoal, MSG, Dehydrated Onion, Dehydrated Garlic, Spices, Propylene Glycol, Silicon Dioxide.

Usage:
This, sprinkled on fried hamburgers makes them taste like grilled.

Date: 2010-05-25 12:26 am (UTC)
From: [identity profile] janenx01.livejournal.com
omg, it actually has charcoal in it? Gross gross gross.

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Date: 2010-05-25 12:38 am (UTC)
From: [identity profile] randomneses.livejournal.com
Charcoal seasoning wat?!

Date: 2010-05-25 12:44 am (UTC)
From: [identity profile] my-hypocrisy.livejournal.com
That's beautiful! I remember those.

Date: 2010-05-25 12:58 am (UTC)
From: [identity profile] thebazu.livejournal.com
I bet charcoal seasoning is akin to liquid smoke, which is something I can't live without- and contrary to popular belief, there is nothing unhealthy, artificial, or carcinogenic about it.

And MSG... mmmm. Let's just say, I'm glad I'm not allergic to it, because that stuff is addictive.

Date: 2010-05-25 12:59 am (UTC)
From: [identity profile] lexixanatos487.livejournal.com
I wonder if eating charcoal seasoning would help if you've ingested poison? *ponders*
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Date: 2010-05-25 02:05 am (UTC)
From: [identity profile] basking-lizard.livejournal.com
lol I totally remember that one!

Date: 2010-05-25 01:28 am (UTC)
From: [identity profile] a-wittyusername.livejournal.com
So, erm, does anyone know when McCormick's changed the bottles/labels away from these?

Because all my spices happened to be courtesy of my roommate's deceased grandmother. And my spice rack looked exactly like that ad, with the exception of charcoal seasoning, season all and red pepper flakes.

Date: 2010-05-25 03:48 am (UTC)
From: [identity profile] wasabirobot.livejournal.com
McCormick has this sweet/terrifying tool on their website that you can use to determine how old your spices are.

http://www.mccormick.com/Spices101/HowOldSpices.aspx

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Date: 2010-05-25 02:35 am (UTC)
From: [personal profile] whoseline_wlsc
Those are pretty bottles. I wish those still were sold.

Date: 2010-05-25 03:18 am (UTC)
From: [identity profile] itskelp.livejournal.com
am I the only person wondering wtf is in "Season All"?

Date: 2010-05-25 03:49 am (UTC)
From: [identity profile] 1girl.livejournal.com
Maybe it's the same as Seasoned Salt?

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Date: 2010-05-25 04:14 am (UTC)
From: [identity profile] leoprincess.livejournal.com
I cannot afford McCormick seasonings. Saw them out here, picked up a bottle to inspect, saw the price, had a near heart attack, put it back and wheeled like a bat out of hell from the spice aisle.

I'm sure they're great, but maybe when I'm rolling in money.

Date: 2010-05-26 04:02 am (UTC)
From: [identity profile] fynoda.livejournal.com
The trick to spices is to buy them at Asian food stores, especially things like curry powder. You can get good deals at dollar stores or by drying your own.

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Date: 2010-05-25 10:01 am (UTC)
From: [identity profile] eurynome1967.livejournal.com
Season all is just some universal stuff that can be used on anything, similar to, but not the same as All Spice.

I have not read any of the sub-replies because I am in work, but no one seems to remember that the point about charcoal is that it stops you farting! Old people and dogs in the first half of last century were constantly eating charcoal biscuits for this reason (the black ones in Spiller's Shapes).

I like MSG, I think it's nicer than salt. No way you can get it in England? But yes, it does seem to give some people headaches when they eat lots of Chinese food...

Date: 2010-05-25 10:23 am (UTC)
From: [identity profile] miriamus.livejournal.com
Lol at the MSG.

missing spices

Date: 2010-05-27 08:59 am (UTC)
From: [identity profile] pikkewyntjie.livejournal.com
I see the parsley. Wanna bet the missing ones are sage, rosemary, and thyme?

Date: 2010-05-27 07:56 pm (UTC)
From: [identity profile] bagecka.livejournal.com
we had that cayenne pepper and were seriously using it until a few months ago. stuff lasted forever.

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