Date: 2010-07-08 07:26 pm (UTC)
In fact, once as a kid I decided to cook something for everybody, and I used THAT grease in place of the shortening that was in the cabinet. Fortunately, I proudly explained to my mother where I'd gotten the ingredients before we ate it, so she knew what was going on and nobody ate the week-old bacon grease-filled meal. I was devastated that we couldn't taste my wonderful creation, but I definitely learned something.
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