http://beaver67.livejournal.com/ ([identity profile] beaver67.livejournal.com) wrote in [community profile] vintageads2016-11-10 06:50 am
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Contest Entry: Boxed Foods

I know the rule is no Jell-o, but Jell-o pudding isn't the same as Jell-o gelatin. And I'm certain there are more chemicals in this than gelatin.

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[identity profile] franklanguage.livejournal.com 2016-11-10 02:03 pm (UTC)(link)
I don't think we ever tried D-Zerta pudding, but the D-Zerta gelatin was rubbery as hell.

Oh, and YES!
Edited 2016-11-10 14:04 (UTC)
pronker: barnabas and angelique vibing (Default)

[personal profile] pronker 2016-11-10 04:11 pm (UTC)(link)
YES! And I remember D-zerta ... *uses tongue scrubber*

[identity profile] huskyteer.livejournal.com 2016-11-10 04:13 pm (UTC)(link)
I don't think 'deserter' is a very positive association for pudding!

[identity profile] crossfire.livejournal.com 2016-11-10 06:39 pm (UTC)(link)
Yes. D-Zerta pudding was sweetened with saccharine and thickened with...I don't know, demon ichor or something. It tasted awful. Sugar free puddings have gotten so much better over the years.

[identity profile] murphyluck.livejournal.com 2016-11-12 12:15 am (UTC)(link)
Yuck- it looks like layers of vanilla ice cream and thickened blood. Never heard of d-zerta, but it's made by Jell-o and there's always room for that.
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