http://amadoj0nes.livejournal.com/ ([identity profile] amadoj0nes.livejournal.com) wrote in [community profile] vintageads2008-03-02 01:40 pm

WHAT!



Oh dear.

[identity profile] otempora541.livejournal.com 2008-03-02 11:37 pm (UTC)(link)
What about the spice factor? (I'm Ukranian. Even mild salsa makes me see red)

[identity profile] lostchaos.livejournal.com 2008-03-03 12:18 am (UTC)(link)
The packaged grocery store versions are usually pretty mild. Pimentos are more of a sweet pepper than a hot one. But it is a pepper and many of the recipes I've seen call for horseradish and hot sauce to be added to the mixture. If you ever find yourself in the Southern US and order a pimento cheese sandwich at a little cafe, ask first.

[identity profile] nokomarie.livejournal.com 2008-03-03 01:13 am (UTC)(link)
Worry about the salt, no heat.